CHICKEN BREAST MEAT WITH RIB MEAT vs PICKLED SAUSAGE
Nutrition comparison per 100 g serving
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CHICKEN BREAST MEAT WITH RIB MEAT wins in 5 out of 11 nutrient categories
CHICKEN BREAST MEAT WITH RIB MEAT: 5
vs
PICKLED SAUSAGE: 3
(3 ties)
Overview
| Nutrient | CHICKEN BREAST MEAT WITH RIB MEAT | PICKLED SAUSAGE | Winner |
|---|---|---|---|
| Calories | 82 cal | 208 cal | |
| Protein | 15.3 g | 15.1 g | |
| Carbs | 0 g | 1.9 g | |
| Fat | 1.8 g | 17.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN BREAST MEAT WITH RIB MEAT | PICKLED SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHICKEN BREAST MEAT WITH RIB MEAT | PICKLED SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 75 MG | |
| Iron, Fe | 0 MG | 2.0 MG | |
| Potassium, K | 106 MG | 0 MG | |
| Sodium, Na | 576 MG | 1,962 MG |