CHERRY PIE vs LOUISIANA CRUNCH CRUMB BUNDT CAKE
Nutrition comparison per 100 g serving
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LOUISIANA CRUNCH CRUMB BUNDT CAKE wins in 5 out of 12 nutrient categories
CHERRY PIE: 4
vs
LOUISIANA CRUNCH CRUMB BUNDT CAKE: 5
(3 ties)
Overview
| Nutrient | CHERRY PIE | LOUISIANA CRUNCH CRUMB BUNDT CAKE | Winner |
|---|---|---|---|
| Calories | 345 cal | 316 cal | |
| Protein | 2.7 g | 3.5 g | |
| Carbs | 52.2 g | 50.9 g | |
| Fat | 14.2 g | 10.5 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHERRY PIE | LOUISIANA CRUNCH CRUMB BUNDT CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHERRY PIE | LOUISIANA CRUNCH CRUMB BUNDT CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 7 MG | 35 MG | |
| Iron, Fe | 1.8 MG | 0.6 MG | |
| Potassium, K | 48 MG | 0 MG | |
| Sodium, Na | 407 MG | 281 MG |