CHERRY PIE vs LEMON FLAVORED SLICED LOAF CAKE WITH LEMON-FLAVORED ICING
Nutrition comparison per 100 g serving
Ad 468x60
LEMON FLAVORED SLICED LOAF CAKE WITH LEMON-FLAVORED ICING wins in 5 out of 10 nutrient categories
CHERRY PIE: 4
vs
LEMON FLAVORED SLICED LOAF CAKE WITH LEMON-FLAVORED ICING: 5
(1 ties)
Overview
| Nutrient | CHERRY PIE | LEMON FLAVORED SLICED LOAF CAKE WITH LEMON-FLAVORED ICING | Winner |
|---|---|---|---|
| Calories | 235 cal | 380 cal | |
| Protein | 1.7 g | 4 g | |
| Carbs | 36.5 g | 52 g | |
| Fat | 9.6 g | 18 g | |
| Fiber | 1.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CHERRY PIE | LEMON FLAVORED SLICED LOAF CAKE WITH LEMON-FLAVORED ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 2 MG | 30 MG | |
| Iron, Fe | 0 MG | 2 MG | |
| Potassium, K | 59 MG | 62 MG | |
| Sodium, Na | 91 MG | 340 MG |