CHERRY vs FRANKFORD
Nutrition comparison per 100 g serving
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CHERRY wins in 5 out of 11 nutrient categories
CHERRY: 5
vs
FRANKFORD: 2
(4 ties)
Overview
Vitamins
| Vitamin | CHERRY | FRANKFORD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 398.2 MG | 0 MG |
Minerals
| Mineral | CHERRY | FRANKFORD | Winner |
|---|---|---|---|
| Calcium, Ca | 9 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 49 MG | 0 MG | |
| Sodium, Na | 88 MG | 53 MG |