CHERRY FRUIT PIE vs BUTTER POUND CAKE
Nutrition comparison per 100 g serving
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BUTTER POUND CAKE wins in 6 out of 10 nutrient categories
CHERRY FRUIT PIE: 2
vs
BUTTER POUND CAKE: 6
(2 ties)
Overview
| Nutrient | CHERRY FRUIT PIE | BUTTER POUND CAKE | Winner |
|---|---|---|---|
| Calories | 363 cal | 327 cal | |
| Protein | 1.8 g | 3.6 g | |
| Carbs | 49.6 g | 52.7 g | |
| Fat | 18.6 g | 7.3 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHERRY FRUIT PIE | BUTTER POUND CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHERRY FRUIT PIE | BUTTER POUND CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 73 MG | |
| Iron, Fe | 1.0 MG | 2.0 MG | |
| Sodium, Na | 49 MG | 382 MG |