CHERRY CRUNCH PIE vs VANILLA ALMONDMILK NON-DAIRY FROZEN DESSERT
Nutrition comparison per 100 g serving
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CHERRY CRUNCH PIE wins in 5 out of 11 nutrient categories
CHERRY CRUNCH PIE: 5
vs
VANILLA ALMONDMILK NON-DAIRY FROZEN DESSERT: 3
(3 ties)
Overview
| Nutrient | CHERRY CRUNCH PIE | VANILLA ALMONDMILK NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 305 cal | 184 cal | |
| Protein | 1.6 g | 1.3 g | |
| Carbs | 42.2 g | 21.1 g | |
| Fat | 14.1 g | 10.5 g | |
| Fiber | 1.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHERRY CRUNCH PIE | VANILLA ALMONDMILK NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHERRY CRUNCH PIE | VANILLA ALMONDMILK NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.7 MG | 0 MG | |
| Potassium, K | 78 MG | 0 MG | |
| Sodium, Na | 180 MG | 0 MG |