Chef Boyardee Pasta in Butter Sauce vs Pasta Roni Butter And Herb Italiano 5.5 Ounce Paper Box
Nutrition comparison per 100 g serving
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Pasta Roni Butter And Herb Italiano 5.5 Ounce Paper Box wins in 12 out of 16 nutrient categories
Chef Boyardee Pasta in Butter Sauce: 2
vs
Pasta Roni Butter And Herb Italiano 5.5 Ounce Paper Box: 12
(2 ties)
Overview
| Nutrient | Chef Boyardee Pasta in Butter Sauce | Pasta Roni Butter And Herb Italiano 5.5 Ounce Paper Box | Winner |
|---|---|---|---|
| Calories | 85 cal | 339 cal | |
| Protein | 1.9 g | 12.1 g | |
| Carbs | 11.1 g | 67.2 g | |
| Fat | 3.8 g | 3.7 g | |
| Fiber | 0.5 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Chef Boyardee Pasta in Butter Sauce | Pasta Roni Butter And Herb Italiano 5.5 Ounce Paper Box | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 138 UG | |
| Niacin | 0 MG | 5.3 MG | |
| Riboflavin | 0 MG | 0.4 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 1.5 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Chef Boyardee Pasta in Butter Sauce | Pasta Roni Butter And Herb Italiano 5.5 Ounce Paper Box | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 75 MG | |
| Iron, Fe | 0.4 MG | 3.3 MG | |
| Potassium, K | 38 MG | 287 MG | |
| Sodium, Na | 287 MG | 1,183 MG |