CHEF BOYARDEE BEEF RAVIOLI 15 OZ vs Near East Roasted Red Pepper & Basil Quinoa Blend 4.9 Ounce Box
Nutrition comparison per 100 g serving
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Near East Roasted Red Pepper & Basil Quinoa Blend 4.9 Ounce Box wins in 6 out of 13 nutrient categories
CHEF BOYARDEE BEEF RAVIOLI 15 OZ: 5
vs
Near East Roasted Red Pepper & Basil Quinoa Blend 4.9 Ounce Box: 6
(2 ties)
Overview
| Nutrient | CHEF BOYARDEE BEEF RAVIOLI 15 OZ | Near East Roasted Red Pepper & Basil Quinoa Blend 4.9 Ounce Box | Winner |
|---|---|---|---|
| Calories | 75 cal | 386 cal | |
| Protein | 2.1 g | 11.4 g | |
| Carbs | 12.2 g | 75.7 g | |
| Fat | 1.9 g | 2.9 g | |
| Fiber | 0.5 g | 5.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEF BOYARDEE BEEF RAVIOLI 15 OZ | Near East Roasted Red Pepper & Basil Quinoa Blend 4.9 Ounce Box | Winner |
|---|---|---|---|
| Vitamin A, RAE | 4 UG | 0 UG | |
| Vitamin C, total ascorbic acid | 0.6 MG | 17.1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHEF BOYARDEE BEEF RAVIOLI 15 OZ | Near East Roasted Red Pepper & Basil Quinoa Blend 4.9 Ounce Box | Winner |
|---|---|---|---|
| Calcium, Ca | 7 MG | 29 MG | |
| Iron, Fe | 0.9 MG | 2.6 MG | |
| Potassium, K | 54 MG | 0 MG | |
| Sodium, Na | 318 MG | 571 MG |