CHEESESTEAK-STYLE DON'T HAVE A COW PLANT-BASED BURRITO vs CLASSIC ITALIAN MEATBALLS WITH SPAGHETTI AND MARINARA SAUCE
Nutrition comparison per 100 g serving
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CLASSIC ITALIAN MEATBALLS WITH SPAGHETTI AND MARINARA SAUCE wins in 6 out of 11 nutrient categories
CHEESESTEAK-STYLE DON'T HAVE A COW PLANT-BASED BURRITO: 4
vs
CLASSIC ITALIAN MEATBALLS WITH SPAGHETTI AND MARINARA SAUCE: 6
(1 ties)
Overview
| Nutrient | CHEESESTEAK-STYLE DON'T HAVE A COW PLANT-BASED BURRITO | CLASSIC ITALIAN MEATBALLS WITH SPAGHETTI AND MARINARA SAUCE | Winner |
|---|---|---|---|
| Calories | 200 cal | 137 cal | |
| Protein | 6.5 g | 9.7 g | |
| Carbs | 27.1 g | 11.5 g | |
| Fat | 8.2 g | 5.7 g | |
| Fiber | 1.8 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESESTEAK-STYLE DON'T HAVE A COW PLANT-BASED BURRITO | CLASSIC ITALIAN MEATBALLS WITH SPAGHETTI AND MARINARA SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.3 MG |
Minerals
| Mineral | CHEESESTEAK-STYLE DON'T HAVE A COW PLANT-BASED BURRITO | CLASSIC ITALIAN MEATBALLS WITH SPAGHETTI AND MARINARA SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 44 MG | |
| Iron, Fe | 2.1 MG | 1.2 MG | |
| Potassium, K | 124 MG | 0 MG | |
| Sodium, Na | 306 MG | 414 MG |