CHEESECAKE FRUIT DIP vs MEDIUM MEXICAN STYLE BLACK BEAN & CORN SALSA
Nutrition comparison per 100 g serving
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MEDIUM MEXICAN STYLE BLACK BEAN & CORN SALSA wins in 6 out of 11 nutrient categories
CHEESECAKE FRUIT DIP: 2
vs
MEDIUM MEXICAN STYLE BLACK BEAN & CORN SALSA: 6
(3 ties)
Overview
| Nutrient | CHEESECAKE FRUIT DIP | MEDIUM MEXICAN STYLE BLACK BEAN & CORN SALSA | Winner |
|---|---|---|---|
| Calories | 330 cal | 44 cal | |
| Protein | 3.5 g | 2.9 g | |
| Carbs | 25.9 g | 8.8 g | |
| Fat | 24.1 g | 0 g | |
| Fiber | 0 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESECAKE FRUIT DIP | MEDIUM MEXICAN STYLE BLACK BEAN & CORN SALSA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHEESECAKE FRUIT DIP | MEDIUM MEXICAN STYLE BLACK BEAN & CORN SALSA | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 235 MG | |
| Sodium, Na | 232 MG | 471 MG |