CHEESE TORTELLONI EGG PASTA FILLED WITH RICOTTA & MOZZARELLA vs ORGANIC TRADITIONAL BRONZE CUT MACARONI PRODUCT
Nutrition comparison per 100 g serving
Ad 468x60
CHEESE TORTELLONI EGG PASTA FILLED WITH RICOTTA & MOZZARELLA wins in 6 out of 11 nutrient categories
CHEESE TORTELLONI EGG PASTA FILLED WITH RICOTTA & MOZZARELLA: 6
vs
ORGANIC TRADITIONAL BRONZE CUT MACARONI PRODUCT: 3
(2 ties)
Overview
| Nutrient | CHEESE TORTELLONI EGG PASTA FILLED WITH RICOTTA & MOZZARELLA | ORGANIC TRADITIONAL BRONZE CUT MACARONI PRODUCT | Winner |
|---|---|---|---|
| Calories | 255 cal | 357 cal | |
| Protein | 11.2 g | 10.7 g | |
| Carbs | 38.8 g | 71.4 g | |
| Fat | 5.1 g | 1.8 g | |
| Fiber | 2 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE TORTELLONI EGG PASTA FILLED WITH RICOTTA & MOZZARELLA | ORGANIC TRADITIONAL BRONZE CUT MACARONI PRODUCT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHEESE TORTELLONI EGG PASTA FILLED WITH RICOTTA & MOZZARELLA | ORGANIC TRADITIONAL BRONZE CUT MACARONI PRODUCT | Winner |
|---|---|---|---|
| Calcium, Ca | 204 MG | 11 MG | |
| Iron, Fe | 1.5 MG | 0 MG | |
| Potassium, K | 0 MG | 179 MG | |
| Sodium, Na | 500 MG | 0 MG |