CHEESE TORTELLINI GLUTEN FREE EGG PASTA FILLED WITH A BLEND OF THREE CHEESES vs MONTEBELLO
Nutrition comparison per 100 g serving
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CHEESE TORTELLINI GLUTEN FREE EGG PASTA FILLED WITH A BLEND OF THREE CHEESES wins in 5 out of 11 nutrient categories
CHEESE TORTELLINI GLUTEN FREE EGG PASTA FILLED WITH A BLEND OF THREE CHEESES: 5
vs
MONTEBELLO: 4
(2 ties)
Overview
| Nutrient | CHEESE TORTELLINI GLUTEN FREE EGG PASTA FILLED WITH A BLEND OF THREE CHEESES | MONTEBELLO | Winner |
|---|---|---|---|
| Calories | 252 cal | 357 cal | |
| Protein | 8.1 g | 12.5 g | |
| Carbs | 38.7 g | 69.6 g | |
| Fat | 6.3 g | 3.6 g | |
| Fiber | 5.4 g | 8.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE TORTELLINI GLUTEN FREE EGG PASTA FILLED WITH A BLEND OF THREE CHEESES | MONTEBELLO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHEESE TORTELLINI GLUTEN FREE EGG PASTA FILLED WITH A BLEND OF THREE CHEESES | MONTEBELLO | Winner |
|---|---|---|---|
| Calcium, Ca | 133 MG | 36 MG | |
| Iron, Fe | 1.0 MG | 2.6 MG | |
| Potassium, K | 112 MG | 0 MG | |
| Sodium, Na | 495 MG | 0 MG |