CHEESE STICKS vs VEGETABLE POTSTICKERS
Nutrition comparison per 100 g serving
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VEGETABLE POTSTICKERS wins in 6 out of 11 nutrient categories
CHEESE STICKS: 3
vs
VEGETABLE POTSTICKERS: 6
(2 ties)
Overview
| Nutrient | CHEESE STICKS | VEGETABLE POTSTICKERS | Winner |
|---|---|---|---|
| Calories | 343 cal | 159 cal | |
| Protein | 14.3 g | 3.4 g | |
| Carbs | 28.6 g | 28.4 g | |
| Fat | 20 g | 2.8 g | |
| Fiber | 0 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE STICKS | VEGETABLE POTSTICKERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHEESE STICKS | VEGETABLE POTSTICKERS | Winner |
|---|---|---|---|
| Calcium, Ca | 429 MG | 27 MG | |
| Iron, Fe | 0 MG | 0.7 MG | |
| Potassium, K | 43 MG | 150 MG | |
| Sodium, Na | 829 MG | 284 MG |