CHEESE RAVIOLI WITH SUN-DRIED TOMATO CREAM SAUCE vs PASTA IN AN ALFREDO CHEESE SAUCE WITH BROCCOLI
Nutrition comparison per 100 g serving
Ad 468x60
PASTA IN AN ALFREDO CHEESE SAUCE WITH BROCCOLI wins in 6 out of 10 nutrient categories
CHEESE RAVIOLI WITH SUN-DRIED TOMATO CREAM SAUCE: 3
vs
PASTA IN AN ALFREDO CHEESE SAUCE WITH BROCCOLI: 6
(1 ties)
Overview
| Nutrient | CHEESE RAVIOLI WITH SUN-DRIED TOMATO CREAM SAUCE | PASTA IN AN ALFREDO CHEESE SAUCE WITH BROCCOLI | Winner |
|---|---|---|---|
| Calories | 144 cal | 106 cal | |
| Protein | 6.5 g | 6.6 g | |
| Carbs | 17.4 g | 15.2 g | |
| Fat | 5.6 g | 2.5 g | |
| Fiber | 1.5 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE RAVIOLI WITH SUN-DRIED TOMATO CREAM SAUCE | PASTA IN AN ALFREDO CHEESE SAUCE WITH BROCCOLI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.6 MG | 4.2 MG |
Minerals
| Mineral | CHEESE RAVIOLI WITH SUN-DRIED TOMATO CREAM SAUCE | PASTA IN AN ALFREDO CHEESE SAUCE WITH BROCCOLI | Winner |
|---|---|---|---|
| Calcium, Ca | 118 MG | 30 MG | |
| Iron, Fe | 2.7 MG | 0.6 MG | |
| Sodium, Na | 291 MG | 227 MG |