CHEESE PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE AND TOMATO SAUCE PIZZA vs THIN & CRISPY RUSTIC WHITE PIZZA CRUSTS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
CHEESE PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE AND TOMATO SAUCE PIZZA: 4
vs
THIN & CRISPY RUSTIC WHITE PIZZA CRUSTS: 4
(2 ties)
Overview
| Nutrient | CHEESE PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE AND TOMATO SAUCE PIZZA | THIN & CRISPY RUSTIC WHITE PIZZA CRUSTS | Winner |
|---|---|---|---|
| Calories | 288 cal | 298 cal | |
| Protein | 10.3 g | 10.6 g | |
| Carbs | 28.1 g | 55.3 g | |
| Fat | 15.1 g | 6.4 g | |
| Fiber | 1.4 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CHEESE PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE AND TOMATO SAUCE PIZZA | THIN & CRISPY RUSTIC WHITE PIZZA CRUSTS | Winner |
|---|---|---|---|
| Calcium, Ca | 205 MG | 0 MG | |
| Iron, Fe | 0.3 MG | 1.3 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 240 MG | 74 MG |