CHEESE LAYERS OF CREAMY RICOTTA & PART-SKIM MOZZARELLA CHEESE WITH SMOOTH MARINARA SAUCE LASAGNA vs LINGUINE WITH CHERRY TOMATOES IN A PESTO SAUCE
Nutrition comparison per 100 g serving
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CHEESE LAYERS OF CREAMY RICOTTA & PART-SKIM MOZZARELLA CHEESE WITH SMOOTH MARINARA SAUCE LASAGNA wins in 5 out of 11 nutrient categories
CHEESE LAYERS OF CREAMY RICOTTA & PART-SKIM MOZZARELLA CHEESE WITH SMOOTH MARINARA SAUCE LASAGNA: 5
vs
LINGUINE WITH CHERRY TOMATOES IN A PESTO SAUCE: 3
(3 ties)
Overview
| Nutrient | CHEESE LAYERS OF CREAMY RICOTTA & PART-SKIM MOZZARELLA CHEESE WITH SMOOTH MARINARA SAUCE LASAGNA | LINGUINE WITH CHERRY TOMATOES IN A PESTO SAUCE | Winner |
|---|---|---|---|
| Calories | 145 cal | 172 cal | |
| Protein | 6.2 g | 6.2 g | Tie |
| Carbs | 14.5 g | 22.9 g | |
| Fat | 7.1 g | 6.2 g | |
| Fiber | 0.9 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE LAYERS OF CREAMY RICOTTA & PART-SKIM MOZZARELLA CHEESE WITH SMOOTH MARINARA SAUCE LASAGNA | LINGUINE WITH CHERRY TOMATOES IN A PESTO SAUCE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHEESE LAYERS OF CREAMY RICOTTA & PART-SKIM MOZZARELLA CHEESE WITH SMOOTH MARINARA SAUCE LASAGNA | LINGUINE WITH CHERRY TOMATOES IN A PESTO SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 78 MG | |
| Iron, Fe | 0.4 MG | 0.6 MG | |
| Potassium, K | 243 MG | 132 MG | |
| Sodium, Na | 352 MG | 317 MG |