CHEESE GLUTEN FREE PIZZA vs RED BARON
Nutrition comparison per 100 g serving
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CHEESE GLUTEN FREE PIZZA wins in 6 out of 11 nutrient categories
CHEESE GLUTEN FREE PIZZA: 6
vs
RED BARON: 3
(2 ties)
Overview
| Nutrient | CHEESE GLUTEN FREE PIZZA | RED BARON | Winner |
|---|---|---|---|
| Calories | 239 cal | 252 cal | |
| Protein | 9.7 g | 9.4 g | |
| Carbs | 32.7 g | 28.8 g | |
| Fat | 8.9 g | 11.5 g | |
| Fiber | 1.8 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE GLUTEN FREE PIZZA | RED BARON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHEESE GLUTEN FREE PIZZA | RED BARON | Winner |
|---|---|---|---|
| Calcium, Ca | 212 MG | 180 MG | |
| Iron, Fe | 1.0 MG | 1.9 MG | |
| Potassium, K | 195 MG | 173 MG | |
| Sodium, Na | 549 MG | 604 MG |