CHEESE & GARLIC ITALIAN SAUSAGE vs UNCURED BRATWURST CHEDDAR CHEESE & BELL PEPPER
Nutrition comparison per 100 g serving
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UNCURED BRATWURST CHEDDAR CHEESE & BELL PEPPER wins in 4 out of 10 nutrient categories
CHEESE & GARLIC ITALIAN SAUSAGE: 3
vs
UNCURED BRATWURST CHEDDAR CHEESE & BELL PEPPER: 4
(3 ties)
Overview
| Nutrient | CHEESE & GARLIC ITALIAN SAUSAGE | UNCURED BRATWURST CHEDDAR CHEESE & BELL PEPPER | Winner |
|---|---|---|---|
| Calories | 329 cal | 329 cal | Tie |
| Protein | 20 g | 14.1 g | |
| Carbs | 1.4 g | 1.2 g | |
| Fat | 24.3 g | 29.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE & GARLIC ITALIAN SAUSAGE | UNCURED BRATWURST CHEDDAR CHEESE & BELL PEPPER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.5 MG |
Minerals
| Mineral | CHEESE & GARLIC ITALIAN SAUSAGE | UNCURED BRATWURST CHEDDAR CHEESE & BELL PEPPER | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 71 MG | |
| Iron, Fe | 0.5 MG | 0.9 MG | |
| Sodium, Na | 857 MG | 824 MG |