CHEESE DANISH CLASSIC PASTRY vs FRESH ICED CAKE
Nutrition comparison per 100 g serving
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CHEESE DANISH CLASSIC PASTRY wins in 6 out of 11 nutrient categories
CHEESE DANISH CLASSIC PASTRY: 6
vs
FRESH ICED CAKE: 3
(2 ties)
Overview
| Nutrient | CHEESE DANISH CLASSIC PASTRY | FRESH ICED CAKE | Winner |
|---|---|---|---|
| Calories | 386 cal | 348 cal | |
| Protein | 7.0 g | 3.0 g | |
| Carbs | 49.1 g | 51.1 g | |
| Fat | 19.3 g | 15.6 g | |
| Fiber | 0 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE DANISH CLASSIC PASTRY | FRESH ICED CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHEESE DANISH CLASSIC PASTRY | FRESH ICED CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 158 MG | 44 MG | |
| Iron, Fe | 1.8 MG | 0.8 MG | |
| Potassium, K | 114 MG | 0 MG | |
| Sodium, Na | 456 MG | 326 MG |