CHEESE DANISH vs BAKED PIE
Nutrition comparison per 100 g serving
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BAKED PIE wins in 6 out of 10 nutrient categories
CHEESE DANISH: 2
vs
BAKED PIE: 6
(2 ties)
Overview
| Nutrient | CHEESE DANISH | BAKED PIE | Winner |
|---|---|---|---|
| Calories | 349 cal | 277 cal | |
| Protein | 6.0 g | 1.7 g | |
| Carbs | 38.6 g | 37.0 g | |
| Fat | 19.3 g | 13.5 g | |
| Fiber | 3.6 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE DANISH | BAKED PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHEESE DANISH | BAKED PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 34 MG | |
| Iron, Fe | 0 MG | 0.9 MG | |
| Sodium, Na | 241 MG | 261 MG |