CHEESE CAKE vs STRAWBERRY GOLDEN SPONGE CAKE WITH CREAMY FILLING
Nutrition comparison per 100 g serving
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CHEESE CAKE wins in 6 out of 11 nutrient categories
CHEESE CAKE: 6
vs
STRAWBERRY GOLDEN SPONGE CAKE WITH CREAMY FILLING: 3
(2 ties)
Overview
| Nutrient | CHEESE CAKE | STRAWBERRY GOLDEN SPONGE CAKE WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Calories | 336 cal | 338 cal | |
| Protein | 5.3 g | 2.6 g | |
| Carbs | 31.9 g | 57.1 g | |
| Fat | 22.1 g | 11.7 g | |
| Fiber | 1.8 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE CAKE | STRAWBERRY GOLDEN SPONGE CAKE WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | CHEESE CAKE | STRAWBERRY GOLDEN SPONGE CAKE WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Calcium, Ca | 53 MG | 0 MG | |
| Iron, Fe | 1.3 MG | 1.3 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 336 MG | 481 MG |