CHEESE BURGER vs CHICKEN POT PIE A FLAKY PASTRY CRUST FILLED WITH CHICKEN
Nutrition comparison per 100 g serving
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CHEESE BURGER wins in 6 out of 10 nutrient categories
CHEESE BURGER: 6
vs
CHICKEN POT PIE A FLAKY PASTRY CRUST FILLED WITH CHICKEN: 3
(1 ties)
Overview
| Nutrient | CHEESE BURGER | CHICKEN POT PIE A FLAKY PASTRY CRUST FILLED WITH CHICKEN | Winner |
|---|---|---|---|
| Calories | 269 cal | 192 cal | |
| Protein | 13.1 g | 4.6 g | |
| Carbs | 26.9 g | 21.2 g | |
| Fat | 10.8 g | 9.6 g | |
| Fiber | 1.5 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE BURGER | CHICKEN POT PIE A FLAKY PASTRY CRUST FILLED WITH CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 0 MG |
Minerals
| Mineral | CHEESE BURGER | CHICKEN POT PIE A FLAKY PASTRY CRUST FILLED WITH CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 192 MG | 15 MG | |
| Iron, Fe | 2.1 MG | 0.7 MG | |
| Sodium, Na | 485 MG | 470 MG |