CHEESE A BLEND OF MOZZARELLA AND CHEDDAR CHEESE SPRINKLED OVER A TOMATO MARINARA SAUCE CRUST MADE FROM CHICKEN & PARMESAN CHEESE PIZZA vs SPICY PEPPERONI & POBLANOS PEPPERONI
Nutrition comparison per 100 g serving
Ad 468x60
CHEESE A BLEND OF MOZZARELLA AND CHEDDAR CHEESE SPRINKLED OVER A TOMATO MARINARA SAUCE CRUST MADE FROM CHICKEN & PARMESAN CHEESE PIZZA wins in 6 out of 11 nutrient categories
CHEESE A BLEND OF MOZZARELLA AND CHEDDAR CHEESE SPRINKLED OVER A TOMATO MARINARA SAUCE CRUST MADE FROM CHICKEN & PARMESAN CHEESE PIZZA: 6
vs
SPICY PEPPERONI & POBLANOS PEPPERONI: 3
(2 ties)
Overview
| Nutrient | CHEESE A BLEND OF MOZZARELLA AND CHEDDAR CHEESE SPRINKLED OVER A TOMATO MARINARA SAUCE CRUST MADE FROM CHICKEN & PARMESAN CHEESE PIZZA | SPICY PEPPERONI & POBLANOS PEPPERONI | Winner |
|---|---|---|---|
| Calories | 202 cal | 221 cal | |
| Protein | 18.8 g | 9.9 g | |
| Carbs | 3.3 g | 29.0 g | |
| Fat | 12.7 g | 7.6 g | |
| Fiber | 0 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE A BLEND OF MOZZARELLA AND CHEDDAR CHEESE SPRINKLED OVER A TOMATO MARINARA SAUCE CRUST MADE FROM CHICKEN & PARMESAN CHEESE PIZZA | SPICY PEPPERONI & POBLANOS PEPPERONI | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHEESE A BLEND OF MOZZARELLA AND CHEDDAR CHEESE SPRINKLED OVER A TOMATO MARINARA SAUCE CRUST MADE FROM CHICKEN & PARMESAN CHEESE PIZZA | SPICY PEPPERONI & POBLANOS PEPPERONI | Winner |
|---|---|---|---|
| Calcium, Ca | 357 MG | 122 MG | |
| Iron, Fe | 0.5 MG | 2.0 MG | |
| Potassium, K | 244 MG | 107 MG | |
| Sodium, Na | 667 MG | 542 MG |