CHEDDAR FLAVORED RED HOT CHEESE BALLS vs PASTEURIZED PROCESS AGED CHEDDAR CHEESE
Nutrition comparison per 100 g serving
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PASTEURIZED PROCESS AGED CHEDDAR CHEESE wins in 5 out of 11 nutrient categories
CHEDDAR FLAVORED RED HOT CHEESE BALLS: 4
vs
PASTEURIZED PROCESS AGED CHEDDAR CHEESE: 5
(2 ties)
Overview
| Nutrient | CHEDDAR FLAVORED RED HOT CHEESE BALLS | PASTEURIZED PROCESS AGED CHEDDAR CHEESE | Winner |
|---|---|---|---|
| Calories | 571 cal | 393 cal | |
| Protein | 7.1 g | 21.4 g | |
| Carbs | 46.4 g | 3.6 g | |
| Fat | 39.3 g | 32.1 g | |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEDDAR FLAVORED RED HOT CHEESE BALLS | PASTEURIZED PROCESS AGED CHEDDAR CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHEDDAR FLAVORED RED HOT CHEESE BALLS | PASTEURIZED PROCESS AGED CHEDDAR CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 714 MG | |
| Iron, Fe | 0.7 MG | 0 MG | |
| Potassium, K | 321 MG | 0 MG | |
| Sodium, Na | 1,107 MG | 964 MG |