CHEDDAR & BACON FLAVORED BAKED CORN & POTATO SNACKS FRIES vs KETTLE CLASSICS REDUCED FAT CRUNCHY POTATO CHIPS
Nutrition comparison per 100 g serving
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CHEDDAR & BACON FLAVORED BAKED CORN & POTATO SNACKS FRIES wins in 6 out of 11 nutrient categories
CHEDDAR & BACON FLAVORED BAKED CORN & POTATO SNACKS FRIES: 6
vs
KETTLE CLASSICS REDUCED FAT CRUNCHY POTATO CHIPS: 2
(3 ties)
Overview
| Nutrient | CHEDDAR & BACON FLAVORED BAKED CORN & POTATO SNACKS FRIES | KETTLE CLASSICS REDUCED FAT CRUNCHY POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 429 cal | 500 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 75 g | 71.4 g | |
| Fat | 12.5 g | 21.4 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEDDAR & BACON FLAVORED BAKED CORN & POTATO SNACKS FRIES | KETTLE CLASSICS REDUCED FAT CRUNCHY POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 21.4 MG |
Minerals
| Mineral | CHEDDAR & BACON FLAVORED BAKED CORN & POTATO SNACKS FRIES | KETTLE CLASSICS REDUCED FAT CRUNCHY POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 107 MG | 0 MG | |
| Iron, Fe | 2.9 MG | 1.3 MG | |
| Potassium, K | 500 MG | 0 MG | |
| Sodium, Na | 750 MG | 429 MG |