CHATEAUBRIAND STK 16 OZ vs Boneless Loin Half Loin Strap Off Netted (BRT) Basted NTE 16% Solution MBG#413PSO4
Nutrition comparison per 100 g serving
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CHATEAUBRIAND STK 16 OZ wins in 4 out of 11 nutrient categories
CHATEAUBRIAND STK 16 OZ: 4
vs
Boneless Loin Half Loin Strap Off Netted (BRT) Basted NTE 16% Solution MBG#413PSO4: 3
(4 ties)
Overview
| Nutrient | CHATEAUBRIAND STK 16 OZ | Boneless Loin Half Loin Strap Off Netted (BRT) Basted NTE 16% Solution MBG#413PSO4 | Winner |
|---|---|---|---|
| Calories | 142 cal | 54 cal | |
| Protein | 22.1 g | 20.5 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 6.2 g | 5.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHATEAUBRIAND STK 16 OZ | Boneless Loin Half Loin Strap Off Netted (BRT) Basted NTE 16% Solution MBG#413PSO4 | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHATEAUBRIAND STK 16 OZ | Boneless Loin Half Loin Strap Off Netted (BRT) Basted NTE 16% Solution MBG#413PSO4 | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 0 MG | |
| Iron, Fe | 2.5 MG | 0.6 MG | |
| Potassium, K | 283 MG | 0 MG | |
| Sodium, Na | 44 MG | 250 MG |