CEREAL, ORIGINAL vs FROSTED CORN FLAKES
Nutrition comparison per 100 g serving
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FROSTED CORN FLAKES wins in 10 out of 18 nutrient categories
CEREAL, ORIGINAL: 7
vs
FROSTED CORN FLAKES: 10
(1 ties)
Overview
| Nutrient | CEREAL, ORIGINAL | FROSTED CORN FLAKES | Winner |
|---|---|---|---|
| Calories | 414 cal | 400 cal | |
| Protein | 3.5 g | 3.3 g | |
| Carbs | 82.8 g | 86.7 g | |
| Fat | 6.9 g | 3.3 g | |
| Fiber | 3.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CEREAL, ORIGINAL | FROSTED CORN FLAKES | Winner |
|---|---|---|---|
| Niacin | 4.1 MG | 16.7 MG | |
| Pantothenic acid | 1.0 MG | 0 MG | |
| Riboflavin | 0.1 MG | 1.4 MG | |
| Thiamin | 2 MG | 1 MG | |
| Vitamin B-12 | 0 UG | 5 UG | |
| Vitamin B-6 | 0.4 MG | 1.7 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 20 MG |
Minerals
| Mineral | CEREAL, ORIGINAL | FROSTED CORN FLAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 207 MG | 0 MG | |
| Iron, Fe | 12.4 MG | 15 MG | |
| Potassium, K | 121 MG | 183 MG | |
| Sodium, Na | 414 MG | 533 MG | |
| Zinc, Zn | 3.1 MG | 0 MG |