CENTER CUT PORK RIBS vs ANGUS SEASONED SLICED ROAST BEEF
Nutrition comparison per 100 g serving
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ANGUS SEASONED SLICED ROAST BEEF wins in 6 out of 10 nutrient categories
CENTER CUT PORK RIBS: 2
vs
ANGUS SEASONED SLICED ROAST BEEF: 6
(2 ties)
Overview
| Nutrient | CENTER CUT PORK RIBS | ANGUS SEASONED SLICED ROAST BEEF | Winner |
|---|---|---|---|
| Calories | 221 cal | 125 cal | |
| Protein | 15 g | 23.2 g | |
| Carbs | 13.6 g | 1.8 g | |
| Fat | 11.4 g | 2.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CENTER CUT PORK RIBS | ANGUS SEASONED SLICED ROAST BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.7 MG | 0 MG |
Minerals
| Mineral | CENTER CUT PORK RIBS | ANGUS SEASONED SLICED ROAST BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 0 MG | |
| Iron, Fe | 0.8 MG | 1.9 MG | |
| Sodium, Na | 636 MG | 929 MG |