CAULIFLOWER GRATIN WITH CARAMELIZED ONIONS IN A CREAMY GRUYERE CHEESE SAUCE vs SHRIMP WITH GARLIC WINE BUTTER MEAL
Nutrition comparison per 100 g serving
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CAULIFLOWER GRATIN WITH CARAMELIZED ONIONS IN A CREAMY GRUYERE CHEESE SAUCE wins in 5 out of 11 nutrient categories
CAULIFLOWER GRATIN WITH CARAMELIZED ONIONS IN A CREAMY GRUYERE CHEESE SAUCE: 5
vs
SHRIMP WITH GARLIC WINE BUTTER MEAL: 4
(2 ties)
Overview
| Nutrient | CAULIFLOWER GRATIN WITH CARAMELIZED ONIONS IN A CREAMY GRUYERE CHEESE SAUCE | SHRIMP WITH GARLIC WINE BUTTER MEAL | Winner |
|---|---|---|---|
| Calories | 73 cal | 107 cal | |
| Protein | 2.7 g | 6.1 g | |
| Carbs | 6.4 g | 8.9 g | |
| Fat | 4.6 g | 5.4 g | |
| Fiber | 0 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CAULIFLOWER GRATIN WITH CARAMELIZED ONIONS IN A CREAMY GRUYERE CHEESE SAUCE | SHRIMP WITH GARLIC WINE BUTTER MEAL | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CAULIFLOWER GRATIN WITH CARAMELIZED ONIONS IN A CREAMY GRUYERE CHEESE SAUCE | SHRIMP WITH GARLIC WINE BUTTER MEAL | Winner |
|---|---|---|---|
| Calcium, Ca | 72 MG | 36 MG | |
| Iron, Fe | 0 MG | 0.7 MG | |
| Potassium, K | 32 MG | 204 MG | |
| Sodium, Na | 327 MG | 250 MG |