CARROT vs DRIED CRANBERRIES
Nutrition comparison per 100 g serving
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CARROT wins in 7 out of 11 nutrient categories
CARROT: 7
vs
DRIED CRANBERRIES: 1
(3 ties)
Overview
| Nutrient | CARROT | DRIED CRANBERRIES | Winner |
|---|---|---|---|
| Calories | 56 cal | 325 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 13.3 g | 82.5 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.2 g | 5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CARROT | DRIED CRANBERRIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 53.3 MG | 0 MG |
Minerals
| Mineral | CARROT | DRIED CRANBERRIES | Winner |
|---|---|---|---|
| Calcium, Ca | 11 MG | 0 MG | |
| Iron, Fe | 1.1 MG | 0 MG | |
| Potassium, K | 190 MG | 0 MG | |
| Sodium, Na | 6 MG | 0 MG |