CARROT CAKE & CREAM CHEESE FROSTING FLAVOR DUETS GREEK YOGURT vs STRAWBERRY YOGHURT
Nutrition comparison per 100 g serving
Ad 468x60
CARROT CAKE & CREAM CHEESE FROSTING FLAVOR DUETS GREEK YOGURT wins in 2 out of 11 nutrient categories
CARROT CAKE & CREAM CHEESE FROSTING FLAVOR DUETS GREEK YOGURT: 2
vs
STRAWBERRY YOGHURT: 1
(8 ties)
Overview
| Nutrient | CARROT CAKE & CREAM CHEESE FROSTING FLAVOR DUETS GREEK YOGURT | STRAWBERRY YOGHURT | Winner |
|---|---|---|---|
| Calories | 90 cal | 113 cal | |
| Protein | 8 g | 8 g | Tie |
| Carbs | 10 g | 10 g | Tie |
| Fat | 2 g | 4.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CARROT CAKE & CREAM CHEESE FROSTING FLAVOR DUETS GREEK YOGURT | STRAWBERRY YOGHURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CARROT CAKE & CREAM CHEESE FROSTING FLAVOR DUETS GREEK YOGURT | STRAWBERRY YOGHURT | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 100 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 120 MG | 140 MG | |
| Sodium, Na | 30 MG | 30 MG | Tie |