CARNE ASADA COOKING SAUCE vs BLACK TRUFFLE GLAZE WITH BALSAMIC VINEGAR OF MODENA
Nutrition comparison per 100 g serving
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CARNE ASADA COOKING SAUCE wins in 4 out of 11 nutrient categories
CARNE ASADA COOKING SAUCE: 4
vs
BLACK TRUFFLE GLAZE WITH BALSAMIC VINEGAR OF MODENA: 3
(4 ties)
Overview
| Nutrient | CARNE ASADA COOKING SAUCE | BLACK TRUFFLE GLAZE WITH BALSAMIC VINEGAR OF MODENA | Winner |
|---|---|---|---|
| Calories | 83 cal | 105 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 11.1 g | 26.3 g | |
| Fat | 4.2 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CARNE ASADA COOKING SAUCE | BLACK TRUFFLE GLAZE WITH BALSAMIC VINEGAR OF MODENA | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CARNE ASADA COOKING SAUCE | BLACK TRUFFLE GLAZE WITH BALSAMIC VINEGAR OF MODENA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 32 MG | |
| Iron, Fe | 1 MG | 1.0 MG | |
| Potassium, K | 0 MG | 437 MG | |
| Sodium, Na | 1,361 MG | 132 MG |