CARNE ASADA BEEF FLANK STEAK WITH A HINT OF CITRUS & SALT vs CHEF'S PRIME ROAST BONELESS PORK
Nutrition comparison per 100 g serving
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CARNE ASADA BEEF FLANK STEAK WITH A HINT OF CITRUS & SALT wins in 4 out of 8 nutrient categories
CARNE ASADA BEEF FLANK STEAK WITH A HINT OF CITRUS & SALT: 4
vs
CHEF'S PRIME ROAST BONELESS PORK: 2
(2 ties)
Overview
| Nutrient | CARNE ASADA BEEF FLANK STEAK WITH A HINT OF CITRUS & SALT | CHEF'S PRIME ROAST BONELESS PORK | Winner |
|---|---|---|---|
| Calories | 134 cal | 167 cal | |
| Protein | 17.0 g | 17.5 g | |
| Carbs | 1.8 g | 0 g | |
| Fat | 6.3 g | 10.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CARNE ASADA BEEF FLANK STEAK WITH A HINT OF CITRUS & SALT | CHEF'S PRIME ROAST BONELESS PORK | Winner |
|---|---|---|---|
| Iron, Fe | 1.6 MG | 0.6 MG | |
| Sodium, Na | 411 MG | 246 MG |