CARAMELIZED ONIONS & BEER PLANT-BASED BRATWURSTS vs PORK & BEEF SAUSAGE
Nutrition comparison per 100 g serving
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CARAMELIZED ONIONS & BEER PLANT-BASED BRATWURSTS wins in 6 out of 11 nutrient categories
CARAMELIZED ONIONS & BEER PLANT-BASED BRATWURSTS: 6
vs
PORK & BEEF SAUSAGE: 3
(2 ties)
Overview
| Nutrient | CARAMELIZED ONIONS & BEER PLANT-BASED BRATWURSTS | PORK & BEEF SAUSAGE | Winner |
|---|---|---|---|
| Calories | 261 cal | 310 cal | |
| Protein | 27.2 g | 17.9 g | |
| Carbs | 10.9 g | 2.4 g | |
| Fat | 12.0 g | 25 g | |
| Fiber | 4.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CARAMELIZED ONIONS & BEER PLANT-BASED BRATWURSTS | PORK & BEEF SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CARAMELIZED ONIONS & BEER PLANT-BASED BRATWURSTS | PORK & BEEF SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 33 MG | 71 MG | |
| Iron, Fe | 2.8 MG | 1.3 MG | |
| Potassium, K | 228 MG | 0 MG | |
| Sodium, Na | 685 MG | 869 MG |