CARAMEL vs MILK CHOCOLATE EGGS WITH SOFT FONDANT CENTER
Nutrition comparison per 100 g serving
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CARAMEL wins in 2 out of 11 nutrient categories
CARAMEL: 2
vs
MILK CHOCOLATE EGGS WITH SOFT FONDANT CENTER: 1
(8 ties)
Overview
| Nutrient | CARAMEL | MILK CHOCOLATE EGGS WITH SOFT FONDANT CENTER | Winner |
|---|---|---|---|
| Calories | 441 cal | 441 cal | Tie |
| Protein | 2.9 g | 2.9 g | Tie |
| Carbs | 67.7 g | 70.6 g | |
| Fat | 17.7 g | 17.7 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CARAMEL | MILK CHOCOLATE EGGS WITH SOFT FONDANT CENTER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CARAMEL | MILK CHOCOLATE EGGS WITH SOFT FONDANT CENTER | Winner |
|---|---|---|---|
| Calcium, Ca | 44 MG | 59 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 144 MG | 0 MG | |
| Sodium, Na | 44 MG | 44 MG | Tie |