CARAMEL FLAVORED CAKE WITH WHIPPED ICING AND SEA SALTED CARAMEL DRIZZLE vs CREME CAKE
Nutrition comparison per 100 g serving
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CREME CAKE wins in 7 out of 11 nutrient categories
CARAMEL FLAVORED CAKE WITH WHIPPED ICING AND SEA SALTED CARAMEL DRIZZLE: 1
vs
CREME CAKE: 7
(3 ties)
Overview
| Nutrient | CARAMEL FLAVORED CAKE WITH WHIPPED ICING AND SEA SALTED CARAMEL DRIZZLE | CREME CAKE | Winner |
|---|---|---|---|
| Calories | 346 cal | 309 cal | |
| Protein | 0 g | 4.4 g | |
| Carbs | 49.4 g | 47.1 g | |
| Fat | 14.8 g | 11.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CARAMEL FLAVORED CAKE WITH WHIPPED ICING AND SEA SALTED CARAMEL DRIZZLE | CREME CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CARAMEL FLAVORED CAKE WITH WHIPPED ICING AND SEA SALTED CARAMEL DRIZZLE | CREME CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 37 MG | 59 MG | |
| Iron, Fe | 1.5 MG | 1.6 MG | |
| Potassium, K | 86 MG | 0 MG | |
| Sodium, Na | 395 MG | 485 MG |