CARAMEL APPLE CRUMBLE OATMILK NON-DAIRY FROZEN DESSERT vs PUMPKIN PIE
Nutrition comparison per 100 g serving
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PUMPKIN PIE wins in 6 out of 11 nutrient categories
CARAMEL APPLE CRUMBLE OATMILK NON-DAIRY FROZEN DESSERT: 4
vs
PUMPKIN PIE: 6
(1 ties)
Overview
| Nutrient | CARAMEL APPLE CRUMBLE OATMILK NON-DAIRY FROZEN DESSERT | PUMPKIN PIE | Winner |
|---|---|---|---|
| Calories | 195 cal | 272 cal | |
| Protein | 0.9 g | 4 g | |
| Carbs | 30.5 g | 36.8 g | |
| Fat | 8.5 g | 12 g | |
| Fiber | 0.8 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CARAMEL APPLE CRUMBLE OATMILK NON-DAIRY FROZEN DESSERT | PUMPKIN PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.8 MG |
Minerals
| Mineral | CARAMEL APPLE CRUMBLE OATMILK NON-DAIRY FROZEN DESSERT | PUMPKIN PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 8 MG | 16 MG | |
| Iron, Fe | 0.3 MG | 0.6 MG | |
| Potassium, K | 38 MG | 0 MG | |
| Sodium, Na | 72 MG | 208 MG |