CAPER BERRIES vs ROASTED EGGPLANT
Nutrition comparison per 100 g serving
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CAPER BERRIES wins in 5 out of 11 nutrient categories
CAPER BERRIES: 5
vs
ROASTED EGGPLANT: 3
(3 ties)
Overview
| Nutrient | CAPER BERRIES | ROASTED EGGPLANT | Winner |
|---|---|---|---|
| Calories | 17 cal | 40 cal | |
| Protein | 3.3 g | 0 g | |
| Carbs | 3.3 g | 8 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.3 g | 4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CAPER BERRIES | ROASTED EGGPLANT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.8 MG |
Minerals
| Mineral | CAPER BERRIES | ROASTED EGGPLANT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 80 MG | |
| Iron, Fe | 1.2 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 2,333 MG | 440 MG |