CAP IBU MOTHER BRAND vs CURRY KETCHUP WITH ROASTED GARLIC & CHILI PEPPERS
Nutrition comparison per 100 g serving
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CURRY KETCHUP WITH ROASTED GARLIC & CHILI PEPPERS wins in 5 out of 8 nutrient categories
CAP IBU MOTHER BRAND: 2
vs
CURRY KETCHUP WITH ROASTED GARLIC & CHILI PEPPERS: 5
(1 ties)
Overview
| Nutrient | CAP IBU MOTHER BRAND | CURRY KETCHUP WITH ROASTED GARLIC & CHILI PEPPERS | Winner |
|---|---|---|---|
| Calories | 250 cal | 143 cal | |
| Protein | 0 g | 7.1 g | |
| Carbs | 40 g | 21.4 g | |
| Fat | 10 g | 3.6 g | |
| Fiber | 10 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CAP IBU MOTHER BRAND | CURRY KETCHUP WITH ROASTED GARLIC & CHILI PEPPERS | Winner |
|---|---|---|---|
| Potassium, K | 0 MG | 736 MG | |
| Sodium, Na | 1,090 MG | 929 MG |