CANTALOUPE CHUNKS vs ORGANIC BAY-CUT CARROTS
Nutrition comparison per 100 g serving
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ORGANIC BAY-CUT CARROTS wins in 8 out of 11 nutrient categories
CANTALOUPE CHUNKS: 1
vs
ORGANIC BAY-CUT CARROTS: 8
(2 ties)
Overview
| Nutrient | CANTALOUPE CHUNKS | ORGANIC BAY-CUT CARROTS | Winner |
|---|---|---|---|
| Calories | 59 cal | 41 cal | |
| Protein | 0.6 g | 1.2 g | |
| Carbs | 13.5 g | 9.4 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.9 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CANTALOUPE CHUNKS | ORGANIC BAY-CUT CARROTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 7.1 MG |
Minerals
| Mineral | CANTALOUPE CHUNKS | ORGANIC BAY-CUT CARROTS | Winner |
|---|---|---|---|
| Calcium, Ca | 5 MG | 24 MG | |
| Iron, Fe | 0.2 MG | 0.4 MG | |
| Potassium, K | 120 MG | 318 MG | |
| Sodium, Na | 0 MG | 76 MG |