CANADIAN BLEND STEAK SEASONING vs ORIGINAL AUTHENTIC MOROCCAN SEASONING
Nutrition comparison per 100 g serving
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CANADIAN BLEND STEAK SEASONING wins in 5 out of 11 nutrient categories
CANADIAN BLEND STEAK SEASONING: 5
vs
ORIGINAL AUTHENTIC MOROCCAN SEASONING: 1
(5 ties)
Overview
| Nutrient | CANADIAN BLEND STEAK SEASONING | ORIGINAL AUTHENTIC MOROCCAN SEASONING | Winner |
|---|---|---|---|
| Calories | 0 cal | 500 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 0 g | 0 g | Tie |
| Fat | 0 g | 60 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CANADIAN BLEND STEAK SEASONING | ORIGINAL AUTHENTIC MOROCCAN SEASONING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 24 MG |
Minerals
| Mineral | CANADIAN BLEND STEAK SEASONING | ORIGINAL AUTHENTIC MOROCCAN SEASONING | Winner |
|---|---|---|---|
| Calcium, Ca | 333 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 444 MG | 0 MG | |
| Sodium, Na | 21,111 MG | 700 MG |