CANADIAN ATLANTIC SALMON ITALIAN HERB PORTION vs SLOW-ROASTED ORIGINAL SALMON
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
CANADIAN ATLANTIC SALMON ITALIAN HERB PORTION: 5
vs
SLOW-ROASTED ORIGINAL SALMON: 5
(1 ties)
Overview
| Nutrient | CANADIAN ATLANTIC SALMON ITALIAN HERB PORTION | SLOW-ROASTED ORIGINAL SALMON | Winner |
|---|---|---|---|
| Calories | 177 cal | 140 cal | |
| Protein | 21.2 g | 26.3 g | |
| Carbs | 2.7 g | 3.5 g | |
| Fat | 8.9 g | 2.6 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CANADIAN ATLANTIC SALMON ITALIAN HERB PORTION | SLOW-ROASTED ORIGINAL SALMON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.1 MG |
Minerals
| Mineral | CANADIAN ATLANTIC SALMON ITALIAN HERB PORTION | SLOW-ROASTED ORIGINAL SALMON | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 0 MG | |
| Potassium, K | 398 MG | 0 MG | |
| Sodium, Na | 584 MG | 912 MG |