Campbell's Slow Kettle Style Baked Potato Soup with Applewood Smoked Uncured Bacon vs CAMPBELL'S CONDENSED SOUP GREEN PEA
Nutrition comparison per 100 g serving
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CAMPBELL'S CONDENSED SOUP GREEN PEA wins in 7 out of 12 nutrient categories
Campbell's Slow Kettle Style Baked Potato Soup with Applewood Smoked Uncured Bacon: 2
vs
CAMPBELL'S CONDENSED SOUP GREEN PEA: 7
(3 ties)
Overview
| Nutrient | Campbell's Slow Kettle Style Baked Potato Soup with Applewood Smoked Uncured Bacon | CAMPBELL'S CONDENSED SOUP GREEN PEA | Winner |
|---|---|---|---|
| Calories | 94 cal | 150 cal | |
| Protein | 1.2 g | 7.5 g | |
| Carbs | 6.9 g | 23.3 g | |
| Fat | 6.9 g | 2.5 g | |
| Fiber | 0.8 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Campbell's Slow Kettle Style Baked Potato Soup with Applewood Smoked Uncured Bacon | CAMPBELL'S CONDENSED SOUP GREEN PEA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Campbell's Slow Kettle Style Baked Potato Soup with Applewood Smoked Uncured Bacon | CAMPBELL'S CONDENSED SOUP GREEN PEA | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 17 MG | |
| Iron, Fe | 0.2 MG | 1.2 MG | |
| Potassium, K | 118 MG | 300 MG | |
| Sodium, Na | 322 MG | 725 MG |