CAMPBELL'S vs SZECHUAN PEPPER STIR FRY SAUCE
Nutrition comparison per 100 g serving
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CAMPBELL'S wins in 6 out of 11 nutrient categories
CAMPBELL'S: 6
vs
SZECHUAN PEPPER STIR FRY SAUCE: 2
(3 ties)
Overview
| Nutrient | CAMPBELL'S | SZECHUAN PEPPER STIR FRY SAUCE | Winner |
|---|---|---|---|
| Calories | 50 cal | 55 cal | |
| Protein | 1.7 g | 0 g | |
| Carbs | 10 g | 11.8 g | |
| Fat | 0 g | 0.9 g | |
| Fiber | 1.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CAMPBELL'S | SZECHUAN PEPPER STIR FRY SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CAMPBELL'S | SZECHUAN PEPPER STIR FRY SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.6 MG | 3.2 MG | |
| Potassium, K | 0 MG | 45 MG | |
| Sodium, Na | 1,017 MG | 136 MG |