Campbell's Condensed Gluten Free Cream of Mushroom Soup vs CAMPBELL'S WELL YES SOUP VEGETABLE NOODLE
Nutrition comparison per 100 g serving
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CAMPBELL'S WELL YES SOUP VEGETABLE NOODLE wins in 8 out of 11 nutrient categories
Campbell's Condensed Gluten Free Cream of Mushroom Soup: 1
vs
CAMPBELL'S WELL YES SOUP VEGETABLE NOODLE: 8
(2 ties)
Overview
| Nutrient | Campbell's Condensed Gluten Free Cream of Mushroom Soup | CAMPBELL'S WELL YES SOUP VEGETABLE NOODLE | Winner |
|---|---|---|---|
| Calories | 81 cal | 37 cal | |
| Protein | 0.8 g | 1.2 g | |
| Carbs | 7.3 g | 6.1 g | |
| Fat | 5.7 g | 0.6 g | |
| Fiber | 0 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Campbell's Condensed Gluten Free Cream of Mushroom Soup | CAMPBELL'S WELL YES SOUP VEGETABLE NOODLE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Campbell's Condensed Gluten Free Cream of Mushroom Soup | CAMPBELL'S WELL YES SOUP VEGETABLE NOODLE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 16 MG | |
| Iron, Fe | 0 MG | 0.3 MG | |
| Potassium, K | 0 MG | 114 MG | |
| Sodium, Na | 637 MG | 118 MG |