Campbell's Condensed 98% Fat Free Broccoli Cheese Soup vs Annies Homegrown Organic Chicken Noodle Soup
Nutrition comparison per 100 g serving
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Campbell's Condensed 98% Fat Free Broccoli Cheese Soup wins in 6 out of 12 nutrient categories
Campbell's Condensed 98% Fat Free Broccoli Cheese Soup: 6
vs
Annies Homegrown Organic Chicken Noodle Soup: 4
(2 ties)
Overview
| Nutrient | Campbell's Condensed 98% Fat Free Broccoli Cheese Soup | Annies Homegrown Organic Chicken Noodle Soup | Winner |
|---|---|---|---|
| Calories | 67 cal | 33 cal | |
| Protein | 1.7 g | 2.5 g | |
| Carbs | 9.2 g | 3.7 g | |
| Fat | 2.1 g | 0.6 g | |
| Fiber | 0.8 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Campbell's Condensed 98% Fat Free Broccoli Cheese Soup | Annies Homegrown Organic Chicken Noodle Soup | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Campbell's Condensed 98% Fat Free Broccoli Cheese Soup | Annies Homegrown Organic Chicken Noodle Soup | Winner |
|---|---|---|---|
| Calcium, Ca | 25 MG | 0 MG | |
| Iron, Fe | 0.3 MG | 0.2 MG | |
| Potassium, K | 92 MG | 0 MG | |
| Sodium, Na | 617 MG | 242 MG | |
| Zinc, Zn | 6.2 MG | 0 MG |