CALIFORNIAN TOPPED WITH ROASTED RED PEPPERS & TOMATOES vs THREE MEAT SAUSAGE
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
CALIFORNIAN TOPPED WITH ROASTED RED PEPPERS & TOMATOES: 5
vs
THREE MEAT SAUSAGE: 5
(1 ties)
Overview
| Nutrient | CALIFORNIAN TOPPED WITH ROASTED RED PEPPERS & TOMATOES | THREE MEAT SAUSAGE | Winner |
|---|---|---|---|
| Calories | 223 cal | 241 cal | |
| Protein | 10.9 g | 10.1 g | |
| Carbs | 16.9 g | 27.2 g | |
| Fat | 12.0 g | 10.1 g | |
| Fiber | 1.1 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CALIFORNIAN TOPPED WITH ROASTED RED PEPPERS & TOMATOES | THREE MEAT SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 19.6 MG | 0 MG |
Minerals
| Mineral | CALIFORNIAN TOPPED WITH ROASTED RED PEPPERS & TOMATOES | THREE MEAT SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 217 MG | 130 MG | |
| Iron, Fe | 0.6 MG | 1.9 MG | |
| Potassium, K | 0 MG | 139 MG | |
| Sodium, Na | 380 MG | 570 MG |