CAKES WITH CHOCOLATE ICING AND ORANGE SPRINKLES vs FRANKLY NATURAL BAKERS
Nutrition comparison per 100 g serving
Ad 468x60
CAKES WITH CHOCOLATE ICING AND ORANGE SPRINKLES wins in 5 out of 10 nutrient categories
CAKES WITH CHOCOLATE ICING AND ORANGE SPRINKLES: 5
vs
FRANKLY NATURAL BAKERS: 4
(1 ties)
Overview
| Nutrient | CAKES WITH CHOCOLATE ICING AND ORANGE SPRINKLES | FRANKLY NATURAL BAKERS | Winner |
|---|---|---|---|
| Calories | 400 cal | 360 cal | |
| Protein | 4 g | 10 g | |
| Carbs | 62.7 g | 58 g | |
| Fat | 14.7 g | 16 g | |
| Fiber | 2.7 g | 4 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CAKES WITH CHOCOLATE ICING AND ORANGE SPRINKLES | FRANKLY NATURAL BAKERS | Winner |
|---|---|---|---|
| Calcium, Ca | 51 MG | 0 MG | |
| Iron, Fe | 2.1 MG | 0 MG | |
| Potassium, K | 127 MG | 0 MG | |
| Sodium, Na | 267 MG | 10 MG |