CAKE vs FROSTED CAKE
Nutrition comparison per 100 g serving
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CAKE wins in 7 out of 10 nutrient categories
CAKE: 7
vs
FROSTED CAKE: 0
(3 ties)
Overview
| Nutrient | CAKE | FROSTED CAKE | Winner |
|---|---|---|---|
| Calories | 369 cal | 444 cal | |
| Protein | 4.2 g | 2.5 g | |
| Carbs | 46.5 g | 60.5 g | |
| Fat | 5.6 g | 21.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CAKE | FROSTED CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CAKE | FROSTED CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 42 MG | 25 MG | |
| Iron, Fe | 1.3 MG | 0.9 MG | |
| Sodium, Na | 317 MG | 284 MG |