CAJUN DILL GATOR-TATORS FLAVORED NEW ORLEANS KETTLE STYLE POTATO CHIPS vs BARBECUE FLAVORED POTATO CHIPS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
CAJUN DILL GATOR-TATORS FLAVORED NEW ORLEANS KETTLE STYLE POTATO CHIPS: 2
vs
BARBECUE FLAVORED POTATO CHIPS: 2
(7 ties)
Overview
| Nutrient | CAJUN DILL GATOR-TATORS FLAVORED NEW ORLEANS KETTLE STYLE POTATO CHIPS | BARBECUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 57.1 g | 57.1 g | Tie |
| Fat | 28.6 g | 32.1 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CAJUN DILL GATOR-TATORS FLAVORED NEW ORLEANS KETTLE STYLE POTATO CHIPS | BARBECUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG |
Minerals
| Mineral | CAJUN DILL GATOR-TATORS FLAVORED NEW ORLEANS KETTLE STYLE POTATO CHIPS | BARBECUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 36 MG | Tie |
| Iron, Fe | 1.8 MG | 2.1 MG | |
| Potassium, K | 1,179 MG | 1,179 MG | Tie |
| Sodium, Na | 1,107 MG | 536 MG |